B O U N D L E S S L Y L I K E D R E G I O N A L S P E C I A L I T I E S

B O U N D L E S S L Y L I K E D R E G I O N A L S P E C I A L I T I E S

Maultaschen are resounded throughout the land

Maultaschen are resounded throughout the land

As a trendsetter for special tastes, Buerger has made a regional product famous far over the borders of Germany: The original Swabian pockets (Maultaschen). The secret of this culinary pleasure lies in its specific details: A tender pasta-pastry covers a delicious filling made of pork meat, bacon, spinach, onions, eggs, parsley and spices.

In the past years, Buerger has extended its offer in the range of Swabian pockets through special variants - for example with vegetables, poultry, salmon, mushrooms or asparagus. As market leader for the production of Swabian pockets, Buerger manufactures 1,5 Million of these titbits every day. And besides this, Buerger is very well known for its other Swabian dishes like a special kind of homemade pasta typical of Southern Germany (Eierspaetzle), a type of thick noodles made of potato, flour and eggs (Schupfnudeln), Italian delicacies and many other meals.